Sangrias

Sangria itself punctuates the cuisine with a preliminary launch of six unique recipes – including authentic red and white, joined by the house recommended White Peach, as well as sparkling Kava, electric Raspberry, and sweet Mango.

Traditional Sangrias

Rojo - Traditional, made with red wine
Blanco - Lighter, sweeter, made with white wine
Glass...$4.95    Half-Pitcher...$11.95    Pitcher...$17.95

Specialty Sangrias

Champagne - A celebration with Spanish cava
White Peach - A soft and smooth quencher
Raspberry - An American twist, tart and fruity
Mango - Refreshing, light and tropical
Glass...$5.50    Half-Pitcher...$12.95    Pitcher...$19.95

Metromix | Chicago Tribune, August 2004
Guys take note: On recent visits, the male-to-female ratio is in your favor, so get the boys together and head over for some tapas and ogling. Sangria recently rolled out a new menu with several low-carb and low-fat choices (perhaps explaining the bevy of babes). Tapas include cumin-and-lime marinated pork chop ($5.95) and seared scallops with mojo verde ($5.95). Paellas include shrimp, chicken and seafood versions ($8.95-$13.95). The tasting menu lets you choose…tapas…and paella for $26.95. The scene has been heating up…so avoid peak times, especially on weekends.